Our kitchen is characterized by the use of citrus and fresh acidity. The menu primarily revolves around fish, shellfish, and crustaceans, complemented by a wide array of vegetables and occasionally a piece of (game) meat. Not a fan of fish, shellfish, or crustaceans? We are happy to adapt the dishes to a vegetarian option.
Do you have any specific dietary requirements or allergies? Check the available options here before making a reservation.
Reserve lunch
Reserve dinner